Logo
IndianGlobalBlogsPublicationsPodcastsMarketAboutContact
Logo
IndianGlobalBlogsPublicationsPodcasts
7News
TN Minister Urges Farmers to Adopt Tech for Value Addition in DairyListen to the Farm, Not the Farmer—The New Productivity LensWhat’s Driving Change In Beverages, FMCG And Dairy in 2025ED begins money laundering probe in dairy investment fraud caseIndo-Brazil pact aims to boost cattle genetics and dairy yield

Indian Dairy News

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy
Dec 12, 2025

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy

In Coimbatore this week, Tamil Nadu’s Minister for Milk and Dairy Development, Mano Thangaraj, called on dairy farmers to embrace modern technologies to boost productivity and value addition across th...Read More

Listen to the Farm, Not the Farmer—The New Productivity Lens
Dec 12, 2025

Listen to the Farm, Not the Farmer—The New Productivity Lens

India’s dairy sector, valued at nearly $30 billion, has reached a point where incremental changes will not deliver the next breakthrough. For decades, improvement programs have focused on what farmers...Read More

What’s Driving Change In Beverages, FMCG And Dairy in 2025
Dec 12, 2025

What’s Driving Change In Beverages, FMCG And Dairy in 2025

India’s retail landscape in 2025 was marked by a decisive shift in how consumers choose, consume and connect with brands. From beverages to daily nutrition and even the most essential dairy products,...Read More

Latest Blogs

See More
More Milk, Less Money: India’s Dairy Crisis
Dec 01, 2025

More Milk, Less Money: India’s Dairy Crisis

With the release of the BAHS 2025 summary report, I felt compelled to deep dive into its findings and reflect on the real progress and challenges facing India’s dairy sector. Over the last six years,...Read More

India Milk Prices: Cost Shock and Procurement Pressure
Nov 28, 2025

India Milk Prices: Cost Shock and Procurement Pressure

Milk prices in India face upward pressure as rising feed costs and procurement hikes reshape farm economics. Insight on dairy procurement, feed costs, and market outlook. Official government and coope...Read More

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future
Nov 16, 2025

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future

This week, I had the opportunity to attend an Agri Carbon Masterclass conducted by CII FACE. The deliberations, case studies, and discussions presented during the session were both insightful and thou...Read More

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025
Oct 31, 2025

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025

As Gulf Food Manufacturing prepares to open its doors from November 4–6 in Dubai, Indian dairy product and equipment manufacturers have a unique opportunity to explore one of the most promising region...Read More

Global Dairy News

Why the global milk business needs a structural shake-up
Dec 08, 2025

Why the global milk business needs a structural shake-up

The New Zealand dairy stalwart Fonterra has sold its consumer dairy-brands (milk, butter, cheese) — including “Anchor” and “Mainland Cheese” — to French agribusiness giant Lactalis in late October 202...Read More

Raw-milk prices in Europe hit 5-yr low; ripple effect looms
Dec 07, 2025

Raw-milk prices in Europe hit 5-yr low; ripple effect looms

European raw-milk prices have plunged to their lowest in five years, as oversupply and weak demand weigh on dairy markets across the region. According to recent data from DCA Market Intelligence B.V.,...Read More

Global food prices ease; FAO dairy index slips — impact looms
Dec 06, 2025

Global food prices ease; FAO dairy index slips — impact looms

The FAO Dairy Price Index averaged 137.5 points in November, down 4.4 points (3.1 percent) from October and 2.4 points (1.7 percent) from its value a year ago. International dairy prices fell for the...Read More

Dairy News 7x7

Your trusted source for all the latest dairy industry news, market insights, and trending topics.

FOLLOW US
CATEGORIES
  • Global News
  • Indian News
  • Blogs
  • Publications
  • Podcasts
SUBSCRIBE TO OUR NEWSLETTER

Stay informed with the latest updates and trending news in the dairy industry.

No spam, unsubscribe at any time

GET IN TOUCH
C-49, C Block, Sector 65,
Noida, UP 201307
+91 7827405029dairynews7x7@gmail.com

© 2025 Dairy News 7x7. All Rights Reserved.

Terms of ServicePrivacy Policy

Revolutionizing Dairy Sustainability: Reducing Methane Emissions by 80%

By DairyNews7x7•Published on June 28, 2023

Resonant Technology Group recently announced that its patented product, SOP® Lagoon, can significantly reduce greenhouse gas emissions of the dairy industries – 80% for methane and 75% for carbon dioxide.

US-based Resonant is an affiliate of SOP ( Save our Planet) , an Italian tech company run by biologists, agronomists, chemists, engineers, animal nutritionists, and veterinarians. SOP’s proprietary technology is for application to crops, animals, soils and vineyards.

Resonant  is developing innovative ways of applying SOP® Inside technology aimed at mitigating GHG emissions. The company enables adaptation of SOP products in agriculture, food industries, and their supply chains.

A Breakthrough Solution to Cut Methane Emissions

Methane is a more powerful gas than CO2 in heating up the planet. It accounts for about 50% of the increase in global temperatures while remaining in the atmosphere in a shorter period. Thus, cutting methane emissions could be the fastest way to prevent temperatures from going up.

Dairy cows are the major source of emitting around 8% of global methane pollution. And about 80% of the total GHG emissions of milk production comes from the farm level.

This is where Resonant’s SOP® Lagoon offers an unrivaled solution in reducing methane emissions  at the dairy farm level.

SOP® Lagoon is a mineral 0.07 oz (2g)/head additive that is applied once a week into the lagoon. Lagoon dairy waste emissions account for up to 57% of total dairy methane emissions.

The SOP proprietary product can be used alongside other products that are scientifically proven to reduce enteric and soil emissions. It has been used by farmers for animals, crops, soils and vineyards in Europe and North America.

A joint study  from the University of Milan and University of California Davis scientifically showed that the SOP® Lagoon product’s application in dairy lagoons significantly reduced GHG emissions, targeting these pollutants:

  • Methane – 80% emission reductions
  • Carbon dioxide – 75% emission reductions
The researchers did a three-and-a-half month in-field study at a 520-head commercial dairy farm in Northern Italy. Their findings show the additive’s GHG reduction potential identified above

Other Ways to Lower Dairy Methane Emissions

The additive is also capable of reducing emissions from other sources, enteric (digestive) and soil. Overall reduction potential is more than 50% of total emissions from dairy farming operations.

Other 4 separate studies have also confirmed SOP® Lagoon’s ability to offer an immediate and meaningful solution in cutting the methane emissions of the dairy and livestock industries in general.

Other initiatives to reduce livestock emissions include improving reproductive efficiency in dairy cattle, which can cut methane emissions by 24%.

Another solution is to lower emissions from enteric fermentation by changing the livestock’s diet such as including seaweed or barley. Also, scraping manure and transporting it to another storage facility for cattle production systems may cut methane emissions by 55%.

Enteric and manure emissions make up as much as 40% of the total GHG emissions from dairy operations. The other 60% comes from effluents and manure flowing from dairy lagoons or barns.

Addressing those sources on a large-scale basis can potentially reduce methane emissions in millions of tonnes of CO2 equivalent (CO2e). And each tonne of emission reduction generates one carbon credit.

Earning Extra by Cutting Methane

Carbon credits also known as carbon offsets in voluntary markets, provide extra income for entities that reduce GHG emissions.

While most credits are issued for activities reducing CO2 emissions, methane reduction through manure management such as applying the additive is also eligible to earn credits. The world’s largest certifier of carbon credits, Verra, had issued credits for cow methane reduction

And considering that methane can be 85x more potent than CO2, reducing more of it means more carbon credits generation.

But the price for each carbon credit for methane reduction varies widely. Several factors affect the price, including location, market dynamics, and the certification standard.

On average, the price for a carbon credit  ranges from less than $1/tonne of CO2e to $15/tonne or more. Assuming that a 500-head dairy farm applies Resonant’s SOP® Lagoon and reduces about 2,000 tons of CO2e yearly (methane emissions), the owner can earn up to $30,000 a year.

The additive can also reduce ammonia, which is being considered to be added to the target list of GHG emissions.

 

Swipe to continue reading

Previous Article

Next Article