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TN Minister Urges Farmers to Adopt Tech for Value Addition in DairyListen to the Farm, Not the Farmer—The New Productivity LensWhat’s Driving Change In Beverages, FMCG And Dairy in 2025ED begins money laundering probe in dairy investment fraud caseIndo-Brazil pact aims to boost cattle genetics and dairy yield

Indian Dairy News

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy
Dec 12, 2025

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy

In Coimbatore this week, Tamil Nadu’s Minister for Milk and Dairy Development, Mano Thangaraj, called on dairy farmers to embrace modern technologies to boost productivity and value addition across th...Read More

Listen to the Farm, Not the Farmer—The New Productivity Lens
Dec 12, 2025

Listen to the Farm, Not the Farmer—The New Productivity Lens

India’s dairy sector, valued at nearly $30 billion, has reached a point where incremental changes will not deliver the next breakthrough. For decades, improvement programs have focused on what farmers...Read More

What’s Driving Change In Beverages, FMCG And Dairy in 2025
Dec 12, 2025

What’s Driving Change In Beverages, FMCG And Dairy in 2025

India’s retail landscape in 2025 was marked by a decisive shift in how consumers choose, consume and connect with brands. From beverages to daily nutrition and even the most essential dairy products,...Read More

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More Milk, Less Money: India’s Dairy Crisis
Dec 01, 2025

More Milk, Less Money: India’s Dairy Crisis

With the release of the BAHS 2025 summary report, I felt compelled to deep dive into its findings and reflect on the real progress and challenges facing India’s dairy sector. Over the last six years,...Read More

India Milk Prices: Cost Shock and Procurement Pressure
Nov 28, 2025

India Milk Prices: Cost Shock and Procurement Pressure

Milk prices in India face upward pressure as rising feed costs and procurement hikes reshape farm economics. Insight on dairy procurement, feed costs, and market outlook. Official government and coope...Read More

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future
Nov 16, 2025

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future

This week, I had the opportunity to attend an Agri Carbon Masterclass conducted by CII FACE. The deliberations, case studies, and discussions presented during the session were both insightful and thou...Read More

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025
Oct 31, 2025

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025

As Gulf Food Manufacturing prepares to open its doors from November 4–6 in Dubai, Indian dairy product and equipment manufacturers have a unique opportunity to explore one of the most promising region...Read More

Global Dairy News

Why the global milk business needs a structural shake-up
Dec 08, 2025

Why the global milk business needs a structural shake-up

The New Zealand dairy stalwart Fonterra has sold its consumer dairy-brands (milk, butter, cheese) — including “Anchor” and “Mainland Cheese” — to French agribusiness giant Lactalis in late October 202...Read More

Raw-milk prices in Europe hit 5-yr low; ripple effect looms
Dec 07, 2025

Raw-milk prices in Europe hit 5-yr low; ripple effect looms

European raw-milk prices have plunged to their lowest in five years, as oversupply and weak demand weigh on dairy markets across the region. According to recent data from DCA Market Intelligence B.V.,...Read More

Global food prices ease; FAO dairy index slips — impact looms
Dec 06, 2025

Global food prices ease; FAO dairy index slips — impact looms

The FAO Dairy Price Index averaged 137.5 points in November, down 4.4 points (3.1 percent) from October and 2.4 points (1.7 percent) from its value a year ago. International dairy prices fell for the...Read More

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New feed tech supports dairy net zero goals, higher milk yields

By DairyNews7x7•Published on August 25, 2023

A novel bio-catalyst feed technology shows breakthrough results to help dairy farmers and their industry meet new net zero targets while increasing milk yields.

A recent dairy lactation study with the technology shows significant gains in feed efficiency linked with higher productivity –  resulting in a strong return on investment.

“These are very exciting results that come at an opportune time,” says Sabrina Zettell, Nutrition & Technical Service Manager with CBS Bio Platforms , which developed the technology and conducted the trial.  “The results show bio-catalyst technology has excellent potential as a tool that dairy farms can rely upon to optimize production efficiency and move toward net zero goals, while actually increasing productivity.”

Promising results boosting efficiency

The study was conducted utilizing a commercial herd of 380 Holstein cows in Mexico averaging 175 days in milk. Animals were on a total mixed ration (TMR) diet primarily of corn silage and alfalfa haylage, comparable to common commercial diets in Canada and the U.S.

Cows were monitored for lactation performance, milk components and dry matter intake. Efficiency and return on investment (ROI) were calculated.

The study utilized pre-trial performance data (from the period leading up to the feeding trial) as control data. For the trial period, for  24 days (175 to 199 DIM) bio-catalyst technology was added to the TMR (20 grams per head per day of Optimax E).

The bio-catalyst treatment was then removed from the diet and performance data was collected for an additional 24-day post-trial period.

Results attributed to bio-catalyst treatment included  a number of significant improvements –  including to dry matter intake, milk production and efficiency on a fat-corrected milk (FCM) basis. Importantly, these improvements were not only achieved during the treatment period but also carried over during the post-trial period. In fact, milk production and efficiency were not only maintained but continued to improve post-treatment.

Economical with strong ROI

Over 2 litres of additional milk per head per day was achieved during and after supplementation. Researchers calculated this additional production as delivering a significant ROI factoring in the supplement treatment cost.

“Our data shows the use of this bio-catalyst technology in dairy rations can be an economical tool for increased milk production along with improved feed efficiency,” says Zettell. “The greater efficiency achieved improves profitability as well as sustainability.”

The carry over effect observed may be attributed to the impact of the treatment in positively altering the rumen microbial population , she says.

The results suggest that a best strategy for supplementation may be to target transition and fresh cows, recognizing that carry over benefits will be garnered in later lactation even once supplementation is reduced or stopped.

“Supplementation can help the transition and fresh cows peak higher and earlier, while gaining advantages that continue to later stages. The greatest bang for buck will be to supplement at the fresh cow stage and then adjust from there depending on cost and ROI factors.”

Flexible across production approaches

Supplement in the dairy trial  was provided as a dry product added to TMR. Based on past research with bio-catalyst technology and this specific supplement, the researchers anticipate results will be similar across dry or liquid application as well as across different feeding and milking systems.

“The supplement is activated once it’s consumed by the animal, with predictable consistent results independent of external factors.”

Results suggest once the supplement is added to TMR it starts activity that builds momentum and has strong longevity, she notes. “Based on what we’ve observed, once the supplement is in the diet farmers can expect  to see results within a few weeks, with the best response coming within a month and then continuing forward.”

Further study is underway to expand on the dairy lactation results. Further study is also underway to look at potential ruminant growth performance benefits relevant to beef cattle. “As we’re seeing greater milk production and feed efficiency on the dairy side, we’re hoping to see similar advantages on the meat side as well.”

A ‘win-win’ opyion for net zero, farm success

Production regions around the world have been considering and adopting new targets for reducing carbon footprint. In Canada and the U.S. this includes the goal to reach net-zero greenhouse gas (GHG) emissions from fam-level dairy production by 2050. In Canada, the Net Zero by 2050 initiative was announced earlier this year by Dairy Farmers of Canada. The U.S. Dairy Net Zero initiative was previously  introduced by  industry-wide U.S. dairy organizations.

https://youtu.be/wXkmefyYGy8

“Anything we can do to improve efficiency is going to help meet these net zero goals,” says Zettell. “Feed supplements that can accomplish this while also increasing returns to dairy farms represent a huge ‘win-win’ for both the present and future of our dairy industries.”

Source Dairy producer July 19th and Feed navigator Aug 24th 2023

 

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