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TN Minister Urges Farmers to Adopt Tech for Value Addition in DairyListen to the Farm, Not the Farmer—The New Productivity LensWhat’s Driving Change In Beverages, FMCG And Dairy in 2025ED begins money laundering probe in dairy investment fraud caseIndo-Brazil pact aims to boost cattle genetics and dairy yield

Indian Dairy News

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy
Dec 12, 2025

TN Minister Urges Farmers to Adopt Tech for Value Addition in Dairy

In Coimbatore this week, Tamil Nadu’s Minister for Milk and Dairy Development, Mano Thangaraj, called on dairy farmers to embrace modern technologies to boost productivity and value addition across th...Read More

Listen to the Farm, Not the Farmer—The New Productivity Lens
Dec 12, 2025

Listen to the Farm, Not the Farmer—The New Productivity Lens

India’s dairy sector, valued at nearly $30 billion, has reached a point where incremental changes will not deliver the next breakthrough. For decades, improvement programs have focused on what farmers...Read More

What’s Driving Change In Beverages, FMCG And Dairy in 2025
Dec 12, 2025

What’s Driving Change In Beverages, FMCG And Dairy in 2025

India’s retail landscape in 2025 was marked by a decisive shift in how consumers choose, consume and connect with brands. From beverages to daily nutrition and even the most essential dairy products,...Read More

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More Milk, Less Money: India’s Dairy Crisis
Dec 01, 2025

More Milk, Less Money: India’s Dairy Crisis

With the release of the BAHS 2025 summary report, I felt compelled to deep dive into its findings and reflect on the real progress and challenges facing India’s dairy sector. Over the last six years,...Read More

India Milk Prices: Cost Shock and Procurement Pressure
Nov 28, 2025

India Milk Prices: Cost Shock and Procurement Pressure

Milk prices in India face upward pressure as rising feed costs and procurement hikes reshape farm economics. Insight on dairy procurement, feed costs, and market outlook. Official government and coope...Read More

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future
Nov 16, 2025

Stop Blaming, Start Claiming: Livestock’s Carbon Credit Future

This week, I had the opportunity to attend an Agri Carbon Masterclass conducted by CII FACE. The deliberations, case studies, and discussions presented during the session were both insightful and thou...Read More

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025
Oct 31, 2025

India Powers the Gulf’s Dairy Revolution -Gulf Food 2025

As Gulf Food Manufacturing prepares to open its doors from November 4–6 in Dubai, Indian dairy product and equipment manufacturers have a unique opportunity to explore one of the most promising region...Read More

Global Dairy News

Why the global milk business needs a structural shake-up
Dec 08, 2025

Why the global milk business needs a structural shake-up

The New Zealand dairy stalwart Fonterra has sold its consumer dairy-brands (milk, butter, cheese) — including “Anchor” and “Mainland Cheese” — to French agribusiness giant Lactalis in late October 202...Read More

Raw-milk prices in Europe hit 5-yr low; ripple effect looms
Dec 07, 2025

Raw-milk prices in Europe hit 5-yr low; ripple effect looms

European raw-milk prices have plunged to their lowest in five years, as oversupply and weak demand weigh on dairy markets across the region. According to recent data from DCA Market Intelligence B.V.,...Read More

Global food prices ease; FAO dairy index slips — impact looms
Dec 06, 2025

Global food prices ease; FAO dairy index slips — impact looms

The FAO Dairy Price Index averaged 137.5 points in November, down 4.4 points (3.1 percent) from October and 2.4 points (1.7 percent) from its value a year ago. International dairy prices fell for the...Read More

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Danone Vows to Cut Methane Emissions From Milk by 30%

By DairyNews7x7•Published on January 20, 2023

Danone aims to cut methane emissions from its fresh milk supply chain by almost one-third over the next seven years, becoming the first major food company to set targets in line with a pledge by 150 countries to reduce emissions of the greenhouse gas from cows’ burps.

The Activia maker said steps including better management of dairy herds, manure and feed additives will help it meet the Global Methane Pledge — a collective commitment to cut emissions of the greenhouse gas 30% by 2030. It was launched at COP26 in 2021 and has since been signed by 150 countries.

Methane is a super-potent greenhouse gas. Ton for ton its impact is 80 times that of carbon dioxide in the short term. That means cutting methane emissions is one of the fastest ways to tackle climate change, with reduction in methane emissions delivering a quicker reduction to the rate at which the planet is heating.

However, reducing methane emissions from the agricultural sector is much harder than tackling it in the oil and gas sector. The UN Environment Programme estimates agriculture and livestock represents around 40% of human-caused methane emissions. Danone says dairy accounts for about 8% of human-cause methane emissions.

The sources of methane in the dairy industry are much more distributed among smallholdings and farmers who typically don’t have the resources to address these emissions.

Danone, which makes dairy products like yogurt and kefir, will focus on three ways to reduce methane starting with ensuring farmers take better care of cows, said Chris Adamo, vice president of regenerative agriculture policy at Danone. A well-managed and healthy herd can result in lower emissions per liter of milk and improve farmers’ livelihoods through better efficiency, he said.

The French dairy group wants to manage manure better too and has projects in Belgium, Spain and the US where waste is converted into renewable biogas to stop it fermenting and emitting more methane.

Altering cow feed so that it leads to less burping can also reduce emissions. Danone helped in a pilot study in Belgium of a food additive called Bovaer, created by Royal DSM, finding it could reduce methane emissions by 18%. Danone’s venture arm has also invested in Symbrosia, a company that is looking into seaweed as a food additive to reduce methane emissions.

Milk’s Future

Danone expects to remove 1.2 million tons carbon dioxide equivalent of methane emissions by 2030 compared to 2020. The French group said it’s already reduced its methane emissions by around 14% between 2018 and 2020.

With so many small-scale dairy farmers, measuring emissions across an entire supply chain is challenging. Yet failing to meet methane reduction goals is a massive threat to the dairy industry, especially as plant-based dairy substitutes are rising in popularity, and regulatory oversight is increasing.

New Zealand, the largest dairy exporter, will begin taxing agricultural emissions by 2025. Irish farmers are expected to cut emissions by a quarter before 2030. Denmark wants its farming and forestry sectors to cut emissions as much as 65%. Danone declined to say whether it will cut the milk it uses to reach the target. Adamo said the pledge is about making sure cow’s milk has a future.

“It’s an incredibly important nutrient dense option that’s accessible for a lot of people at a reasonable price point. And so this is about us helping preserve that option into the future,” Adamo said.

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