Dr. T. N. Tiwari Appointed to FCCI Governing Body
In a significant development for the industry and business community, Dr. T. N. Tiwari has been appointed as a Member of the Governing Body of the Faridabad Chamber of Commerce and Industry (FCCI). This honour recognises his outstanding contributions to industry, leadership capabilities, and extensive professional experience.
The appointment was conferred by Mr. H. K. Batra, President of FCCI and Managing Director of the Perfect Bread Group of Companies. The dignified occasion was attended by several eminent personalities including Mr. Satender Kumar Gupta (IPS), Police Commissioner, Faridabad; Mr. Pankaj Pujan Ramlal, District President (BJP), Faridabad; and Mr. Rajesh Duggal (IPS), Joint Police Commissioner, Faridabad.
Dr. T. N. Tiwari’s appointment is seen as a positive and inspiring step for the industry and trade community of Faridabad and the NCR region, expected to bring fresh impetus to protecting industry interests, policy formulation, and promoting entrepreneurship.
Further enhancing his credentials, Dr. T. N. Tiwari was recently honoured with the prestigious title of “Best Nutrition Man of India” at the Global Health and Wellness Summit 2025 in Hanoi, Vietnam. This accolade, conferred on National Doctor’s Day, recognised his lifelong contributions as a globally respected dairy technologist and food scientist, and his visionary leadership in nutritional science, dairy innovation, and public health in India and abroad. The award celebrates his decades-long efforts to address malnutrition, lifestyle diseases, and to promote affordable functional nutrition through science-driven solutions — reflecting a powerful legacy of combining scientific excellence with social impact on nutrition and health. dairynews7x7.com
Dr. Tiwari expressed his gratitude to the FCCI leadership and stated that he would work with full commitment to further the Chamber’s objectives for the holistic development of industry, trade, and society at large.
Source : Dairynews7x7 Dec 20th 2025










