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Indian Dairy News

Britannia Bets Big on Dairy and Croissants
Mar 15, 2026

Britannia Bets Big on Dairy and Croissants

Food major Britannia Industries is accelerating its diversification strategy beyond biscuits by expanding into high-growth segments such as dairy, croissants, cakes, wafers and rusk, as it aims to bec...Read More

Uttarakhand Milk Production Rises 3%
Mar 15, 2026

Uttarakhand Milk Production Rises 3%

Milk production in Uttarakhand has increased by 3.1%, reaching 1,957.2 thousand tonnes in FY 2025-26, up from 1,897.8 thousand tonnes in FY 2024-25, according to Dairy Development Minister Saurabh Bah...Read More

FSSAI Licences Get Perpetual Validity
Mar 14, 2026

FSSAI Licences Get Perpetual Validity

India’s food regulator, the Food Safety and Standards Authority of India (FSSAI), has announced a major reform granting perpetual validity to food licences and registration certificates, eliminating t...Read More

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When the World Feels Uncertain, Milk Still Brings Trust
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When the World Feels Uncertain, Milk Still Brings Trust

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Mandatory Daily Record of Production and Raw Material Utilisation
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Mandatory Daily Record of Production and Raw Material Utilisation

I recently reviewed the notification issued by the Food Safety and Standards Authority of India in the context of Schedule IV of the Food Safety and Standards (Licensing and Registration of Food Busin...Read More

FSSAI makes registration to all milk vendors in India
Mar 13, 2026

FSSAI makes registration to all milk vendors in India

The recent advisory issued by Food Safety and Standards Authority of India (FSSAI) mandating registration of milk vendors is a timely and progressive step towards strengthening traceability and accou...Read More

Rajahmundry Milk Incident: Accident or Adulteration?
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The recent editorial “Bitter Milk” published by The Hindu raises important concerns about food safety in India. The editorial deserves appreciation for attempting to broaden the conversation and under...Read More

Global Dairy News

Global Dairy Commodity Prices Show Signs of Rally
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How Walmart Keeps Great Value Milk So Affordable
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Heavy metals lead and cadmium detected in protein powders

By DairyNews7x7•Published on January 12, 2025

Heavy metals lead and cadmium detected in protein powders
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Protein powders have emerged as the trusted supplements to build muscles and boost satiety for highly active people and busy professionals. However, as per a new investigation, many commercially available protein powders have worrying amounts of heavy metals like lead and cadmium. The highest amounts of lead and cadmium has been found in plant-based, organic and chocolate-flavored products.

While many consider organic options healthier, the presence of heavy metals make them more toxic than normal varieties. The report by the Clean Label Project released on January 9 found that 77% of plant-based protein powders, 79% of organic protein powders and 65% of chocolate-flavored protein powders tested above California Proposition 65 safety thresholds for toxic metals. "The study’s findings highlight that despite the growing health-conscious market, many products may contain elevated levels of contaminants not reflected on traditional nutrition labels," the report read.

Tests were done on 160 products from 70 top protein powder brands, representing 83% of the market, as per the report.

Rice, peas, soy protein powders have triple the lead compared to whey products

The report mentions that protein powders made from plants like rice, peas or soy have been found to contain triple the amount of lead compared to products made from whey. Plants tend to absorb heavy metals from the planet’s crust but may contain more levels if grown in soil that is further contaminated by mining, industrial waste, and some pesticides and fertilizers.

Chocolate-flavoured protein powders raise concern

Chocolate is one of the preferred flavors for many due to its irresistible taste. However, the reports say there are alarming levels of heavy metals in this variety. "Chocolate-flavored protein powders contained four times more lead and up to 110 times more cadmium than vanilla-flavored powders," said Jaclyn Bowen, executive director of the Clean Label Project. While chocolate is high in flavonoids, antioxidants and other beneficial minerals, dark chocolate, or cacao, has been found to contain high levels of heavy metals. "With the lack of comprehensive federal regulations specifically addressing heavy metals in dietary supplements, it is critical that the industry independently takes proactive measures," the report read.

What happens when lead and cadmium enter our body

Studies have found a direct link between its intake from food to up to a three-fold increase in cancer mortality and up to a four-fold increase in CKD (Chronic Kidney Disease) risk. High amounts of lead consumed over a short period can cause several health problems. Some of the symptoms of lead poisoning are high blood pressure, abdominal pain, constipation, joint and muscle pain, pain, numbness or tingling of the extremities, headache, miscarriage or premature birth in pregnant women, fatigue, and, memory loss. Heavy metals from contaminated foodstuff and water enter the body through the digestive tract where they are absorbed into the bloodstream through the intestinal membrane. Once these heavy metals are integrated within the body, the majority are eliminated by the renal system within the urine, but a smaller portion remains within the bloodstream and/or is re-absorbed by the kidneys and eventually accumulates within the liver, kidneys, and bones, as per a report published in Nature. Chronic exposure to low levels of lead, cadmium and arsenic through commonly used household items, air, water, soil and food is linked with an increased risk of cardiovascular disease, according to a new American Heart Association scientific statement published in the Journal of the American Heart Association, an open access, peer-reviewed journal of the American Heart Association.

How to minimise the risk?

Be careful while choosing the brand of your prtien powder. Make sure to choose a reputed company and look for the conduct third-party metal tasting. Check the certifications of the product including if it is NSF certified. More than that, rather than just relying on the supplements, incorporate natural source of protein foods in your diet and then you can avoid exceeding the amount of recommended protein intake thorugh the powders.

Source : Dairynews7x7.com Jan 11th 2025 TOI

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