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India Keeps Agriculture & Dairy Out of FTAs to Protect FarmersBiogas Set to Spark Rural Energy Revolution in IndiaFMCG Engine Stabilises Post-GST 2.0; Demand Set to ReboundCustomer Experience & Value to Fuel India’s Food Delivery in 2026Global Dairy Faces Oversupply, Price Pressure in 2026

Indian Dairy News

India Keeps Agriculture & Dairy Out of FTAs to Protect Farmers
Dec 29, 2025

India Keeps Agriculture & Dairy Out of FTAs to Protect Farmers

India has recently signed a Free Trade Agreement (FTA) with New Zealand, following earlier pacts with Australia, the UK, the UAE, Oman and the European Free Trade Association, while deliberately exclu...Read More

Biogas Set to Spark Rural Energy Revolution in India
Dec 29, 2025

Biogas Set to Spark Rural Energy Revolution in India

Biogas is emerging as a transformative rural energy solution in India, with clean fuel generation, waste management and farmer livelihoods at the core of its transition from niche technology to mainst...Read More

FMCG Engine Stabilises Post-GST 2.0; Demand Set to Rebound
Dec 29, 2025

FMCG Engine Stabilises Post-GST 2.0; Demand Set to Rebound

India’s fast-moving consumer goods (FMCG) sector is showing clear signs of recovery after initial disruptions caused by the rollout of GST 2.0, with companies reporting stabilisation of operations and...Read More

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India–NZ Dairy FTA: Safeguards or Silent Slippages?
Dec 26, 2025

India–NZ Dairy FTA: Safeguards or Silent Slippages?

The recently concluded India–New Zealand Free Trade Agreement (FTA) marks an important milestone in bilateral trade, while carefully ring-fencing India’s sensitive dairy sector. Under the agreement, c...Read More

Vision 2047: India’s Dairy Development Roadmap
Dec 21, 2025

Vision 2047: India’s Dairy Development Roadmap

As India moves steadily toward Vision 2047, the dairy sector stands at a strategic inflection point. From being a food security instrument in the decades following Independence, dairy has evolved into...Read More

Global Dairy Dynamics: Innovation, Sustainability & Inclusion
Dec 18, 2025

Global Dairy Dynamics: Innovation, Sustainability & Inclusion

The International Dairy Processing Conference (IDPC) 2026, organised by the Trade Promotion Council of India (TPCI) at Yashobhoomi Convention Centre, Dwarka, New Delhi on 7 January 2026, will serve as...Read More

IDFA Celebrates Final Passage of Whole Milk for Healthy Kids Act
Dec 17, 2025

IDFA Celebrates Final Passage of Whole Milk for Healthy Kids Act

The U.S. House of Representatives today passed the Whole Milk for Healthy Kids Act of 2025 by voice vote, delivering final congressional approval for legislation that will restore whole and 2% milk to...Read More

Global Dairy News

Global Dairy Faces Oversupply, Price Pressure in 2026
Dec 29, 2025

Global Dairy Faces Oversupply, Price Pressure in 2026

As 2026 approaches, dairy markets are signaling heightened stress due to oversupply and weak price signals, with key industry voices urging producers to prepare for tighter returns next year. Accordin...Read More

Caps & Spouts Ease Flexible Packaging Shift in Dairy
Dec 28, 2025

Caps & Spouts Ease Flexible Packaging Shift in Dairy

Dairy brands are increasingly moving away from rigid packaging — such as bottles and cartons — toward flexible formats like spouted pouches and films driven by consumer demand, sustainability goals, a...Read More

Animal Health Innovation Intensifies as Global Threats Escalate
Dec 27, 2025

Animal Health Innovation Intensifies as Global Threats Escalate

The animal health sector is experiencing accelerated innovation as demand for animal-derived food products grows and threats to animal and public health escalate, prompting new technologies and strate...Read More

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IDPC 2026 Advertisement

Customer Experience & Value to Fuel India’s Food Delivery in 2026

By DairyNews7x7•Published on December 29, 2025

India’s food delivery sector is poised for significant expansion in 2026, with customer experience, delivery speed and value-conscious consumption identified as the key drivers of growth, according to insights from major platforms Swiggy and magicpin.

Anshoo Sharma, CEO & Founder of magicpin — one of India’s largest food delivery marketplaces — emphasised that deeper merchant inclusion and catering to value-oriented users will underpin the industry’s evolution. By lowering entry barriers and improving unit economics for a wide range of restaurants — from local eateries to national chains — platforms aim to build a more balanced and sustainable food delivery ecosystem in 2026 and beyond.

Swiggy’s Food Marketplace head, Rohit Kapoor, noted that consumer lifestyles have shifted, making convenience, speed, and feel-good food experiences crucial components of everyday decisions. The focus going forward will be on making delivery faster when needed, more balanced when required, and consistently reliable for millions who depend on it as part of daily life. This reflects a maturation of India’s online food ecosystem where service quality complements affordability to drive adoption.

magicpin’s Sharma highlighted that food delivery is increasingly becoming a daily habit for key demographic segments such as students, office-goers and families seeking affordability without compromise. Platforms are working to make everyday meals more accessible and cost-effective, enhancing value at every stage of the ordering experience.

The background data underscores the sector’s economic footprint: India’s food delivery platforms generated an estimated ₹1.2 lakh crore in gross output in 2023–24 and have expanded faster than the overall economy, emerging as a powerful employment engine, with direct employment rising from 1.08 million in 2021–22 to 1.37 million in 2023–24.

As 2026 approaches, enhanced user experience, value delivery, and inclusive merchant growth are expected to shape competitive strategies across Swiggy, magicpin and other players — signalling a next phase of sustainable expansion in India’s dynamic food delivery market.

Source : Dairynews7x7 Dec 29th 2025 ET

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