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An unexpected link between cheese and dementia-StudyHeritage Foods Refutes Ghee Supply Claims, Threatens Defamation ActionUK dairy farmers could face import pressure from IndiaUnilever Ice Cream Sees Turnaround in India; Focus on GrowthIndian Dairy Sector Faces Crisis of Trust Amid Trade, Feed & Quality Fears

Indian Dairy News

Heritage Foods Refutes Ghee Supply Claims, Threatens Defamation Action
Feb 15, 2026

Heritage Foods Refutes Ghee Supply Claims, Threatens Defamation Action

Heritage Foods Ltd has strongly denied claims linking its dairy products to alleged sub-standard ghee supplied for use at the Tirumala Venkateswara Temple (TTD), calling the assertions “baseless and d...Read More

Unilever Ice Cream Sees Turnaround in India; Focus on Growth
Feb 15, 2026

Unilever Ice Cream Sees Turnaround in India; Focus on Growth

Unilever’s ice cream business in India — anchored by the Heartbrand portfolio including Cornetto, Magnum and Kwality Walls — is reporting a notable turnaround after a challenging period marked by pand...Read More

Indian Dairy Sector Faces Crisis of Trust Amid Trade, Feed & Quality Fears
Feb 15, 2026

Indian Dairy Sector Faces Crisis of Trust Amid Trade, Feed & Quality Fears

India’s dairy sector has become the unexpected centre of a heated public debate, driven by concerns over a newly announced India-US interim trade framework, social media narratives about dairy feed im...Read More

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Coliform in Milk -Look Beyond Brands to Cold Chain Gaps
Feb 12, 2026

Coliform in Milk -Look Beyond Brands to Cold Chain Gaps

Recent independent lab tests have triggered alarm over coliform bacteria and high total plate counts (TPC) in popular pouch milk brands — Amul Taaza, Amul Gold, Mother Dairy and Country Delight...Read More

DDGS & Sorghum Imports: Impact on Feed and Maize Prices
Feb 09, 2026

DDGS & Sorghum Imports: Impact on Feed and Maize Prices

In a significant development under the India-US interim trade framework, India has agreed to allow duty-free imports of dried distillers’ grains with solubles (DDGS) and red sorghum from the United St...Read More

Budget 2026: Highest Allocation Ever, Yet Dairy Farmers Still Wait
Feb 02, 2026

Budget 2026: Highest Allocation Ever, Yet Dairy Farmers Still Wait

As Finance Minister Nirmala Sitharaman presented the Union Budget 2026–27 in Parliament on 1 February 2026, the government reiterated its commitment to agriculture and allied sectors — including anima...Read More

How a fridge could unlock modern dairy cattle breeding
Jan 31, 2026

How a fridge could unlock modern dairy cattle breeding

A Hiroshima University-led project has secured a $1.8 million grant from the Gates Foundation to develop a way to store bull semen using simple refrigeration instead of costly liquid nitrogen, a shi...Read More

Global Dairy News

An unexpected link between cheese and dementia-Study
Feb 15, 2026

An unexpected link between cheese and dementia-Study

Higher intake of full-fat cheese and cream was linked to a lower dementia risk in a large Swedish study, though only in certain groups. Experts say the results likely reflect overall diet and lifesty...Read More

UK dairy farmers could face import pressure from India
Feb 15, 2026

UK dairy farmers could face import pressure from India

Dairy farmers could face increased import competition under the UK’s new trade deal with India, MPs have warned during a debate in parliament. Concerns were raised that the agreement could open the B...Read More

China Sets New Dairy Tariffs on EU Imports After Probe
Feb 14, 2026

China Sets New Dairy Tariffs on EU Imports After Probe

China will impose anti-subsidy duties ranging from 7.4 % to 11.7 % on certain dairy products imported from the European Union, effective 13 February 2026, the country’s Ministry of Commerce announced...Read More

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Alt-dairy pioneer Alt Co. selling around 2 lakh LPD of oat milk

By DairyNews7x7•Published on May 28, 2022

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First movers in the alt dairy space, Alt Co. is building a plant-based universe. Rithwik Ramesh, Co-founder of the brand, shares the company’s plans to expand its footprint in India, and add to its popular Oat Milk by growing its portfolio of plant-based products.

  1. How do you plan to disrupt India’s established dairy market? Sales wise, how has the brand’s performance been since its inception?
Currently, we are selling over 5000,000 Liters per month.
  1. There is rising demand for health-based products from urban millennials due to lifestyle concerns like diabetes and obesity—what makes Alt Co.’s Oat Milk a healthy alternative?
Our product basically consists of  water & oats. Oats, as everyone might already be aware, is a healthy staple that should be consumed on a daily basis, as it has dietary fibers and beta-glucans which are known to be beneficial for people suffering from diabetes. We have further fortified the product with the vitamins required for every individual on a daily basis.

When it comes to people who are lactose intolerant, we have heard from our customers that no other products have come as close as our Oat Milk, as the perfect replacement for animal milk.

  1. With the rise in disposable income levels, when will alternatives like Oat, Soy and Almond milk, etc., become daily staples in the Indian household, like the traditional cow/buffalo milk is today?
The spending power of the Indian household has steadily grown, and people have also become more health conscious, so, we believe these two factors have paved the way for a market for the products we make. We are confident Alt Co. will become one of the staples of every Indian household.
  1. With plant-based alternatives trending globally, do you plan to establish your footprint in clusters in India? How do you plan to enter Tier 2 and Tier 3 markets?
We frequently get queries from Tier 2 and Tier 3 cities, where we are available, on how people can buy our products. Expanding our distributor networks on a daily basis, and opening in new cities and towns, is one of our primary sales aims.
  1. What new initiatives is the brand taking in terms of product launches, expansion, and growth?
We are launching a basket of Alt Dairy products—we started with milk and have plans to soon launch yogurt, ice-cream, chocolates, butter, cheese, and other dairy substitutes. We are also going to start a subscription delivery model for our customers so that they don’t have to keep reordering, as these products are most likely consumed on a weekly basis.

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