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Scale up India’s dairy cooperative model: Sunita NarainHyderabad Raid Busts ₹18.26 Lakh Fake Ghee UnitNZ Seeks Opposition Support to Advance India Free Trade AgreementMiracle Boy” -"Deepak Patel" Boosts Dairy Productivity in GujaratInfant Formula Price Shock After Contamination Recall

Indian Dairy News

Livestock Technology Showcased at Karnal Dairy Mela
Mar 07, 2026

Livestock Technology Showcased at Karnal Dairy Mela

A three-day National Dairy Mela and Agricultural Expo-2026 began at the ICAR–National Dairy Research Institute (NDRI) in Karnal, highlighting modern livestock technologies and innovations for dairy fa...Read More

Karnataka Budget Boosts Dairy & Livestock Sector
Mar 07, 2026

Karnataka Budget Boosts Dairy & Livestock Sector

The 2026-27 Karnataka State Budget announced several initiatives to strengthen the dairy and animal husbandry sector and improve farmers’ incomes. When the current government assumed office, milk was...Read More

Maharashtra Milk Output Up 64% in 10 Years
Mar 07, 2026

Maharashtra Milk Output Up 64% in 10 Years

Milk production in the state of Maharashtra has increased by nearly 64% over the past decade, according to the Economic Survey 2025–26. The state’s milk production rose from 101.52 lakh metric tonnes...Read More

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Milk Prices Rise in South & West: Is North Next?
Mar 05, 2026

Milk Prices Rise in South & West: Is North Next?

The recent round of retail milk price increases across South India and Maharashtra is no longer an episodic adjustment but a clear signal of structural stress building up in India’s milk economy. Over...Read More

India’s Dairy Climate Paradox: Production Triumph Meets Methane Time-Bomb
Mar 02, 2026

India’s Dairy Climate Paradox: Production Triumph Meets Methane Time-Bomb

India’s rise to the top of the global dairy league board has been one of the most remarkable agricultural success stories of the 21st century. With milk production surpassing 247 million tonnes per ye...Read More

India’s First Cow Culture Museum in Mathura
Feb 16, 2026

India’s First Cow Culture Museum in Mathura

India’s first national “Cow Culture Museum” is set to be established in Mathura, Uttar Pradesh, on the campus of Pandit Deendayal Upadhyaya Veterinary Science University, announced the Uttar Pradesh B...Read More

Why India’s Dairy Needs a National Fodder Grid ?
Feb 15, 2026

Why India’s Dairy Needs a National Fodder Grid ?

Recently, I moderated the Farmer's session at 52nd DIC. While deliberating on pathways for Kerala to move towards milk self-reliance, K S Mani, Chairman of Milma, articulated a compelling thought: jus...Read More

Global Dairy News

Plant vs Dairy Milk: No Clear Sustainability Winner
Mar 07, 2026

Plant vs Dairy Milk: No Clear Sustainability Winner

A new environmental comparison highlights that while plant-based milks such as oat, soy and almond are often viewed as more sustainable than dairy, each option has its own environmental trade-offs. In...Read More

Thai Farmers Seek Halt to Milk Powder Imports
Mar 07, 2026

Thai Farmers Seek Halt to Milk Powder Imports

Thailand’s dairy farmers have urged the government to temporarily halt milk powder imports amid a severe raw milk surplus that has left large volumes unsold. The Dairy Cooperatives Federation of Thail...Read More

Dairy Industry Enters a Strong Growth Phase
Mar 07, 2026

Dairy Industry Enters a Strong Growth Phase

The global dairy sector is entering one of its most promising phases, driven by strong consumer demand, nutritional recognition, and innovation in dairy products. Recent discussions highlighted that d...Read More

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Parle reenters dairy category with Smoodh Flavored milk

By DairyNews7x7•Published on July 14, 2021

Parle reenters dairy category with Smoodh Flavored milk
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Twenty years after its brief flirtation with dairy products, Parle Agro Pvt. Ltd is back in the market with Smoodh flavoured milk, throwing a challenge to rivals such as Amul, Nestle and ITC which have carved up India’s value-added dairy beverages market.

The Mumbai-based maker of Frooti and Appy fruit drinks soft-launched Smoodh at ₹10 per 85ml pack last month. According to Nadia Chauhan, joint managing director and chief marketing officer, the product has received equal demand from both urban and rural markets, and the company plans to distribute it to over 2 million outlets across India.

“When we look at dairy, the biggest challenge that we saw was that while there is a huge market that exists for dairy, as you know flavoured milk or even other value-added dairy products, the price point is a barrier. In the flavoured milk category, almost all 200ml milk products are priced at ₹20, ₹25 or ₹30,” Chauhan said in an interview.

Competitive landscape of Flavored market

ITC’s Sunfeast and Hershey chocolate milk shake are both priced at ₹35 for 180ml, while Amul Kool comes for ₹20. According to Chauhan, India’s flavoured milk market is at a nascent stage and high prices are keeping many consumers away.

Parle Agro, whose brand turnover for FY2020 is ₹7,000 cr, has invested ₹100 crore to manufacture Smoodh at its plants at Mysuru and Sitarganj (Uttarakhand), and plans to add two more locations before the end of the year. It has also earmarked ₹30-40 crore for initial advertising and marketing, before launching the product countrywide.

Chahuan said Parle Agro will focus on the mass market, entry-level price point to attract more consumers. “Our entry into the dairy market was dependent on us being able to crack that price point. So, it’s been years of research and development that’s gone into just being able to arrive at this ₹10 price point,” she said.

Parle Agro launched N-Joi fruit milk in 2001, only to wind up the product four years later.

Food inflation

The Smoodh launch comes at a time when rising inflation is pushing food and beverage companies to launch lower grammage packs or raise prices. Parle Agro has held on to prices for its ₹10 Frooti pack, for instance, for well over 15 years.

“Our entire approach towards being able to sustain at this price point (across products) is based on creating very high levels of efficiency across the entire operation—whether it’s from the production to the final point of sale, the efficiency that we create within this SKU, and drive profits through volume,” she said.

India’s branded flavoured milk market is estimated at ₹800 crore and Parle Agro expects to grow that to ₹5,000 crore in the next four years, Chauhan said.

ITC’s Sunfeast brand, The Hershey Company, Amul, CavinKare and Nestle India, besides several large and regional companies currently sell packaged flavoured milk. “Over the course of the next five years or so, we should be able to grow the category multi-fold — three to four times its current size. We are looking to create a substantial dent not just in the beverage category, but in the ₹10 chocolate category as well which is currently an ₹4,300 crore industry,” she said.

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