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Scale up India’s dairy cooperative model: Sunita NarainHyderabad Raid Busts ₹18.26 Lakh Fake Ghee UnitNZ Seeks Opposition Support to Advance India Free Trade AgreementMiracle Boy” -"Deepak Patel" Boosts Dairy Productivity in GujaratInfant Formula Price Shock After Contamination Recall

Indian Dairy News

Livestock Technology Showcased at Karnal Dairy Mela
Mar 07, 2026

Livestock Technology Showcased at Karnal Dairy Mela

A three-day National Dairy Mela and Agricultural Expo-2026 began at the ICAR–National Dairy Research Institute (NDRI) in Karnal, highlighting modern livestock technologies and innovations for dairy fa...Read More

Karnataka Budget Boosts Dairy & Livestock Sector
Mar 07, 2026

Karnataka Budget Boosts Dairy & Livestock Sector

The 2026-27 Karnataka State Budget announced several initiatives to strengthen the dairy and animal husbandry sector and improve farmers’ incomes. When the current government assumed office, milk was...Read More

Maharashtra Milk Output Up 64% in 10 Years
Mar 07, 2026

Maharashtra Milk Output Up 64% in 10 Years

Milk production in the state of Maharashtra has increased by nearly 64% over the past decade, according to the Economic Survey 2025–26. The state’s milk production rose from 101.52 lakh metric tonnes...Read More

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Milk Prices Rise in South & West: Is North Next?
Mar 05, 2026

Milk Prices Rise in South & West: Is North Next?

The recent round of retail milk price increases across South India and Maharashtra is no longer an episodic adjustment but a clear signal of structural stress building up in India’s milk economy. Over...Read More

India’s Dairy Climate Paradox: Production Triumph Meets Methane Time-Bomb
Mar 02, 2026

India’s Dairy Climate Paradox: Production Triumph Meets Methane Time-Bomb

India’s rise to the top of the global dairy league board has been one of the most remarkable agricultural success stories of the 21st century. With milk production surpassing 247 million tonnes per ye...Read More

India’s First Cow Culture Museum in Mathura
Feb 16, 2026

India’s First Cow Culture Museum in Mathura

India’s first national “Cow Culture Museum” is set to be established in Mathura, Uttar Pradesh, on the campus of Pandit Deendayal Upadhyaya Veterinary Science University, announced the Uttar Pradesh B...Read More

Why India’s Dairy Needs a National Fodder Grid ?
Feb 15, 2026

Why India’s Dairy Needs a National Fodder Grid ?

Recently, I moderated the Farmer's session at 52nd DIC. While deliberating on pathways for Kerala to move towards milk self-reliance, K S Mani, Chairman of Milma, articulated a compelling thought: jus...Read More

Global Dairy News

Plant vs Dairy Milk: No Clear Sustainability Winner
Mar 07, 2026

Plant vs Dairy Milk: No Clear Sustainability Winner

A new environmental comparison highlights that while plant-based milks such as oat, soy and almond are often viewed as more sustainable than dairy, each option has its own environmental trade-offs. In...Read More

Thai Farmers Seek Halt to Milk Powder Imports
Mar 07, 2026

Thai Farmers Seek Halt to Milk Powder Imports

Thailand’s dairy farmers have urged the government to temporarily halt milk powder imports amid a severe raw milk surplus that has left large volumes unsold. The Dairy Cooperatives Federation of Thail...Read More

Dairy Industry Enters a Strong Growth Phase
Mar 07, 2026

Dairy Industry Enters a Strong Growth Phase

The global dairy sector is entering one of its most promising phases, driven by strong consumer demand, nutritional recognition, and innovation in dairy products. Recent discussions highlighted that d...Read More

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DAIRY NEWS Mondelez extends Bournvita into cookies, second brand extension in 2020

By DairyNews7x7•Published on December 17, 2020

DAIRY NEWS Mondelez extends Bournvita into cookies, second brand extension in 2020
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Food major Mondelez is extending its Bournvita brand into the cookie space, marking its second extension of the brand in five months. In August, the company had entered breakfast cereals via Bournvita, launching it in two markets, including Maharashtra and Andhra Pradesh.

The back-to-back launches point to a larger game plan that the company has for Bournvita, which includes tapping the morning snacking occasion.

“Bournvita is a legacy brand, which has stood for nourishment for over 70 years. We wanted to build on this equity of nutrition and health by looking at all morning snacking occasions. Parts of it have been unveiled now with the two launches we’ve had in the last few months. This journey will continue into the future, ” Sudhanshu Nagpal, associate director, marketing, biscuits, Mondelez India, said.

Within biscuits, this will be the fourth launch after Oreo in 2011, Bournvita biscuits in 2016 and Cadbury Chocobake cookies in early 2020.

The biscuit category has been among the fastest growing food segments in the last 6-8 months, led by in-home consumption during the Coronavirus (Covid-19) pandemic.

The organised biscuit market in India – valued at Rs 37,000 crore in size – grew at double the rate of growth in April-May against pre-Covid levels as people stocked up during the lockdown.

Multiple industry executives and analysts reveal that from the levels of about 7-8 per cent in terms of growth rate seen before the lockdown, the organised market surged to levels of about 12-15 per cent in April-May.

It has since tapered to levels of about 10 per cent in terms of growth rate, but most biscuits makers continue to report double-digit growth in rural and semi-urban areas as consumption continues to be strong.

Mondelez has a nearly 10 per cent share of the cream cookies market, dominated by players such as Britannia (Treat, Milk Bikkis), Parle Products (Milano) and ITC (Sunfeast).

Biscuit Market
Bournvita Crunchy, which is the new launch, will give Mondelez a foothold in the larger cookie segment, which again has a presence of all key biscuit makers.

Experts say that consumers are open to new products within biscuits since many are seeking safe and innovative eating experiences.

This has prompted biscuit makers to look at interesting products, targeting health and wellness apart from making them as affordable as possible.

“Biscuits are easy to pick off the shelf. They are affordable, with price points as low as Rs 5 for all types of biscuits, including cream biscuits, cookies and glucose variants,” Kaustubh Pawaskar, associate vice-president, research, at brokerage Sharekhan, said.

Mondelez, like most other food majors, continues to explore the in-home snacking trend, implying that its attention on categories such as biscuits will be high.

The company is rolling out Bournvita Crunchy nationally and will target all channels including traditional trade, modern trade and ecommerce.

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