Reimagining Milk Through Ultra-Filtration
Brands like Quest Nutrition, Pioneer Pastures, and Nurri are transforming traditional dairy by introducing ultra‑filtered milk—a process that concentrates protein, reduces sugar, and enhances flavor a...Read More
Navigating China’s Oversupply: Growth Strategies in Dairy
After nearly 30 years of dynamic development, China’s dairy sector has emerged as the world’s second-largest. According to NielsenIQ, however, this juggernaut now faces a critical juncture: production...Read More
GDT Index Falls; Butter and Cheddar remains strong
In the 17 June Global Dairy Trade (GDT) auction, the overall GDT Price Index fell 1.0%, settling at USD 4,389/tonne . Anhydrous Milkfat: Lost ground with a 1.3% price index decline, a...Read More
Koufuku International Limited redefines Bhutan’s dairy industry
Established as Bhutan’s first foreign direct investment (FDI) dairy venture, Koufuku International Limited (KIL) in Chenary, Trashigang, is transforming the dairy sector in eastern Bhutan. By sourcin...Read More
Rabobank Warns: Dairy Boom Faces Headwinds in H2 2025
Rabobank’s Q2 2025 Global Dairy Quarterly, titled “Too Good to Be True?”, signals rising downside risks for the global dairy outlook in the year’s second half. While the Brand Majesty of dairy produce...Read More
Barista Milk vs. Regular Milk: What Makes the Difference
Barista milk—whether dairy or plant-based—is specially formulated to foam and froth consistently at high temperatures, making it ideal for espresso-based drinks like lattes and cappuccinos . The key d...Read More
Trump promises immigration order soon on Dairy and farm workers
U.S. President Donald Trump said he would issue an order soon to address the effects of his immigration crackdown on the country's farm and hotel industries, which rely heavily on migrant labor. "Our...Read More
New dietary guidelines in US may include whole fat dairy also
The U.S. Dietary Guidelines for Americans, which influence school lunches, medical advice and nutrition standards, are expected to be released as soon as June, two sources familiar with the matter sai...Read More
Dairy sector faces highest global trade barriers-NZ
New Zealand’s dairy industry, contributing roughly NZ$26 billion in exports (to April 2023), is increasingly burdened by tariffs and non-tariff barriers (NTBs) that remain high across global markets....Read More
Climate change is coming for your cheese
By affecting cows’ diets, climate change can affect cheese’s nutritional value and sensory traits such as taste, color and texture. This is true at least for Cantal — a firm, unpasteurized cheese fr...Read More
NZ Dairy Accelerates Sustainability & Tech Shift
New Zealand’s dairy sector, responsible for over 20 billion litres of milk and NZD $18 billion in exports annually, continues to confront the environmental consequences of intensive farming. Following...Read More
Australian Dairy Farmers Warn of Industry Collapse
Australia's dairy industry is facing a critical juncture as farmers contend with milk prices that fail to cover production costs, compounded by the financial burdens of recent droughts and floods. Ben...Read More