EU Clears FrieslandCampina-Milcobel Merger, Enlarges Dairy Power
The European Commission has officially approved the proposed merger between Dutch cooperative FrieslandCampina and Belgian cooperative Milcobel. The deal, first announced in December 2024, will bring...Read More
Yili Leads Global Dairy Innovation & Sustainability Drive
Yili Group, China’s leading dairy firm, is ramping up efforts in both product innovation and environmental sustainability, according to an interview published by FoodBev Media. The company recently se...Read More
Fonterra’s $4.2 B Sale Sparks Brand-Control and National Interest Alarm
Fonterra, the New Zealand dairy co-operative owned by approximately 10,000 farmer‐shareholders, has announced plans to sell its global consumer‐goods division—including iconic brands such as...Read More
Dairy Makes a Comeback as America’s New Superfood Trend
Health-conscious Americans are showing renewed interest in dairy products, particularly in protein-rich and fermented forms such as yogurt, cottage cheese, and kefir. The global dairy-based protein ma...Read More
Iran’s dairy intake less than half recommended level as prices soar
Iran’s Health Ministry says milk consumption in the country has dropped to less than half the recommended level, warning of rising nutritional risks amid falling purchasing power and food insecurity....Read More
Global Meat & Dairy Giants Emit More GHGs Than Saudi Arabia
Major meat and dairy corporations are generating combined greenhouse gas emissions comparable to some of the largest fossil fuel producers, according to a recent analysis released ahead of the COP30 c...Read More
Global dairy trade : Dairy Prices Ease Amid Market Correction
The 21 October 2025 auction of GDT Event 390 revealed a weakening tone in the global dairy‐ingredients market. According to trade commentary, the event “signals a weak outlook for global dairy prices”...Read More
Bel Group backs precision fermentation
Global dairy giant Bel Group is betting on precision fermentation as the next big leap in dairy protein innovation. The company has partnered with French start-up Standing Ovation to develop key milk...Read More
The Dairy Bar: Consumer Holiday Dairy Spending Outlook
The Dairy Bar: Consumer Holiday Spending Outlook; High-Protein Whey; and EU Milk Production in a Minute! Quick Bites: High Protein Whey Shines High protein whey demand has been skyrocketing, br...Read More
Microplastic Found in Cheese Spark Health Concern
A new study by researchers from the University of Padua, Italy, has found microplastic particles in nearly all dairy samples, raising concerns about food safety and long-term health effects. The study...Read More
Nestlé CEO cuts 16000 jobs Amid Global Sales Slump
New CEO Philipp Navratil Announces Sweeping Layoffs Over Two Years, Citing Need to Accelerate Change After Sales Decline to €71 Billion. Nestlé, the colossal Swiss food manufacturer, has announced...Read More
Safer antimicrobials developed to prevent bovine mastitis
A research collaboration between Nanyang Technological University (NTU), Singapore, the Singapore-MIT Alliance for Research & Technology (SMART), and MIT (USA) has developed a new class of antimicrobi...Read More