Nestlé Innovates by enhancing Nutrition Without Compromising Taste
Reducing Fat , sugar and fat Nestlé is dedicated to developing science-based solutions to enhance the nutritional value, affordability, and sustainability of its products. This effort includes reducing added sugars, sodium, and saturated fat while ensuring products retain the taste and texture that consumers love. Nestlé’s R&D teams have achieved a breakthrough by reducing the […]
When the past becomes the present, You lose the future
India is celebrating festival season of 2023. The whole environment is filled with rituals, joy, shopping, fiesta and preparation for Diwali. Firstly accept a hearty Diwali greetings from Team Dairynews7x7. We are in 43rd week of the year and just two days back I was reviewing an article about top 10 trends of 2023 […]
Unlocking India’s Dairy Export Potential: Challenges and Focus
I had the privilege of attending the annual alumni meet at NDRI Karnal on September 30th, a nostalgic event where we reunite with our seniors, juniors, and, most importantly, our classmates. During this gathering, I had the honor of delivering a presentation on the state of dairy exports in India, in the presence of esteemed […]
Dairy sector urges investment in R&D
Pakistan’s processed dairy sector is facing challenges in improving supply chain at a time when the livestock and agriculture sector of the country is in deep waters. According to stake holders, the country was already ranked as ‘low-productive’ when it comes to measuring per-animal yield. In milk production, however, despite being the third-largest producer of […]
