Challenges of Traceability in the Dairy Industry
Introduction In today’s rapidly evolving global food market, ensuring the safety, quality, and integrity of dairy products has become paramount. With consumers demanding greater transparency and accountability from food producers, traceability has emerged as a critical factor in building trust and confidence in the dairy supply chain. Traceability is defined as the ability to track […]
Future Milk Availability: 4 Critical Challenges Facing the Global and Indian Dairy Industry
Recently, I came across an insightful infographic by A Insights highlighting four pivotal challenges facing the global dairy industry. Intrigued, I delved deeper to understand the impact of these challenges on our ambitious forecast of around 660 billion liters of milk production and 800 ml of per capita availability by 2047, coinciding with India’s centenary […]
Three issues arise in animal-free dairy
Precision fermentation plays a vital role in the animal-free dairy category. Speakers at SupplySide West in Las Vegas talked about the technology’s sustainability benefits, potential food safety issues and cost-reduction options. Replacing one truckload of conventional whey protein isolate with Perfect Day’s animal-free whey protein isolate could save 1,276 tonnes of carbon dioxide emissions and […]
Dairy industry navigates global market challenges
Dairy Australia’s September 2023 Situation and Outlook Report shows the industry is navigating a challenging global market, amidst strong farm gate milk prices and growth in retail value. The report said lower export prices were a result of weakened global demand for dairy products, particularly from China. Meanwhile, cost of living pressures continue to impact […]
