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Mandatory Daily Record of Production and Raw Material UtilisationHeritage Foods inaugurates new Ice Cream PlantFSSAI makes registration to all milk vendors in IndiaGujarat Ice Cream Makers Face Cone ShortageSummer Heat to Stress India’s Dairy Cold Chain

Indian Dairy News

Britannia Bets Big on Dairy and Croissants
Mar 15, 2026

Britannia Bets Big on Dairy and Croissants

Food major Britannia Industries is accelerating its diversification strategy beyond biscuits by expanding into high-growth segments such as dairy, croissants, cakes, wafers and rusk, as it aims to bec...Read More

Uttarakhand Milk Production Rises 3%
Mar 15, 2026

Uttarakhand Milk Production Rises 3%

Milk production in Uttarakhand has increased by 3.1%, reaching 1,957.2 thousand tonnes in FY 2025-26, up from 1,897.8 thousand tonnes in FY 2024-25, according to Dairy Development Minister Saurabh Bah...Read More

FSSAI Licences Get Perpetual Validity
Mar 14, 2026

FSSAI Licences Get Perpetual Validity

India’s food regulator, the Food Safety and Standards Authority of India (FSSAI), has announced a major reform granting perpetual validity to food licences and registration certificates, eliminating t...Read More

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When the World Feels Uncertain, Milk Still Brings Trust
Mar 15, 2026

When the World Feels Uncertain, Milk Still Brings Trust

Trust: The Next White Revolution The world today is passing through uncertain times. Wars are disrupting global trade routes, commodity markets are behaving unpredictably and regulators everywhere are...Read More

Mandatory Daily Record of Production and Raw Material Utilisation
Mar 14, 2026

Mandatory Daily Record of Production and Raw Material Utilisation

I recently reviewed the notification issued by the Food Safety and Standards Authority of India in the context of Schedule IV of the Food Safety and Standards (Licensing and Registration of Food Busin...Read More

FSSAI makes registration to all milk vendors in India
Mar 13, 2026

FSSAI makes registration to all milk vendors in India

The recent advisory issued by Food Safety and Standards Authority of India (FSSAI) mandating registration of milk vendors is a timely and progressive step towards strengthening traceability and accou...Read More

Rajahmundry Milk Incident: Accident or Adulteration?
Mar 10, 2026

Rajahmundry Milk Incident: Accident or Adulteration?

The recent editorial “Bitter Milk” published by The Hindu raises important concerns about food safety in India. The editorial deserves appreciation for attempting to broaden the conversation and under...Read More

Global Dairy News

Global Dairy Commodity Prices Show Signs of Rally
Mar 14, 2026

Global Dairy Commodity Prices Show Signs of Rally

Global dairy commodity prices have shown a rally in the first quarter of 2026, particularly for products originating from Australia and New Zealand, according to a new Q1 Global Dairy Quarterly report...Read More

How Walmart Keeps Great Value Milk So Affordable
Mar 14, 2026

How Walmart Keeps Great Value Milk So Affordable

Retail giant Walmart has managed to keep the price of its private-label Great Value milk significantly lower than many competing brands through a vertically integrated dairy supply chain and direct co...Read More

Lactose-Free Milk Seen as Growth Driver in Coffee
Mar 13, 2026

Lactose-Free Milk Seen as Growth Driver in Coffee

Lactose-free milk is emerging as a major growth opportunity for the dairy industry, particularly in the rapidly expanding coffee and café segment. A recent US-based study highlighted that lactose-free...Read More

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Paris Dairy Declaration on Sustainability signed at IDF

By DairyNews7x7•Published on October 19, 2024

Paris Dairy Declaration on Sustainability signed at IDF
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As the recognized global voice of dairy and the leading source of expertise and scientific knowledge, IDF has taken the initiative in developing a declaration to reiterate and reinforce the dairy sector’s commitment to a sustainable transformation of the whole value chain. This document was presented at the end of the IDF World Dairy Summit 2024 in Paris, France, on 18 October.

IDF subscribes to FAO’s definition of sustainability by which being sustainable means to meet the needs of present and future generations, while ensuring profitability, environmental health, and social and economic equity. Therefore, sustainable food and agriculture (SFA) should contribute to all four pillars of food security – availability, access, utilization and stability – and the dimensions of sustainability (environmental, social and economic). This involves all actors of the dairy value chain, from farm to fork, including all farmers and processors whether small, medium or large, cooperatives, dairy workers and leaders, scientists and experts, traders, dairy unions and anyone engaged in the process of producing dairy in the widest sense of the term, whom IDF represents all over the world. We understand that this implies global challenges but local solutions.

Building on the Dairy Declaration of Rotterdam of 2016, in which the global dairy sector unitedly declared its engagement to the UN 2030 Agenda, this initiative continues the journey by showcasing the actions undertaken by the dairy actors, acknowledging that even if much has been done it’s still not enough and as we are only 6 years away of 2030 time is running out and we should accelerate our efforts.  Agriculture in general and dairy in particular have specific challenges as they are directly involved in SDG2: Zero Hunger.

In this regards, IDF Director General, Laure Rycken says: “The global dairy sector must continue the journey to answer the call of the 2030 agenda in less than 6 years, to showcase how it has taken its responsibility on and acted upon the challenges”.

The IDF Paris Declaration on Sustainability will bring to light the tangible commitments undertaken by dairy operators toward the various pillars of sustainability (climate change, nutrition, health, economic security, natural resources stewardship, etc.) and sends a clear message to governments, decision-makers and the public on the dynamism of the dairy sector. This resonated during the IDF Dairy Leaders Forum where actors across the dairy value chain shared their work/initiative.

However, the dairy sector cannot undertake this on its own and needs enabling environments to leverage and scale up the actions in order to reach the set goals. It should be recognized as one of the most important sources of basic nutrients for quality nutrition which builds up to its unequalled capacity to nourish 6 Billion people worldwide, as well as the fact that it generates livelihoods to 1 Billion people around the globe.

“This enormous service to humanity cannot be compromised and should be considered as a priority within any conversation involving the global dairy sector”, says IDF President, Piercristiano Brazzale, “and certainly a public-private dialogue on the role of Dairy to tackle global challenges is necessary at this point in time”, he adds, and sends a strong call to action: “We, the global dairy sector need the support of IGOs, governments and other stakeholders to continue unfolding the boundless potential that we have to help cope with the UN SDGs on a timely manner”.

By signing this declaration together with FAO, like we did in 2016, IDF partners with the world’s highest authority in Food and Agriculture. IDF wishes to call all member countries delegations, dairy leaders and stakeholders to endorse this document but above all to commit themselves to engage in every effort to live up to the challenge of achieving the goals on time, by leveraging the vast potential of the dairy sector in every corner of the globe.

Access the full declaration here 

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