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Rajahmundry Milk Incident: Accident or Adulteration?Dairy Minister Telangana with Chairman Vijaya visit NDDB AnandScale up India’s dairy cooperative model: Sunita NarainHyderabad Raid Busts ₹18.26 Lakh Fake Ghee UnitNZ Seeks Opposition Support to Advance India Free Trade Agreement

Indian Dairy News

Bitter Milk: Lessons from Rajamahendravaram Case
Mar 10, 2026

Bitter Milk: Lessons from Rajamahendravaram Case

The milk adulteration tragedy in Rajamahendravaram in Andhra Pradesh’s East Godavari district has raised serious concerns about food safety, regulatory oversight and the vulnerability of consumers to...Read More

Sangam Dairy Chief Slams ‘Fake Propaganda’ Claims
Mar 10, 2026

Sangam Dairy Chief Slams ‘Fake Propaganda’ Claims

Dhulipalla Narendra Kumar, who is also a **Sangam Dairy chairman and MLA from Ponnur, strongly criticised leaders of the YSR Congress Party (YSRCP), accusing them of spreading false propaganda and bas...Read More

Nandini Demand Boosts Profits for Dairy Farmers
Mar 10, 2026

Nandini Demand Boosts Profits for Dairy Farmers

Rising demand for Nandini dairy products has significantly increased revenues for the Chikkaballapur District Milk Producers Cooperative Union (CHIMUL) in Karnataka, enabling the cooperative to share...Read More

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Rajahmundry Milk Incident: Accident or Adulteration?
Mar 10, 2026

Rajahmundry Milk Incident: Accident or Adulteration?

The recent editorial “Bitter Milk” published by The Hindu raises important concerns about food safety in India. The editorial deserves appreciation for attempting to broaden the conversation and under...Read More

Milk Prices Rise in South & West: Is North Next?
Mar 05, 2026

Milk Prices Rise in South & West: Is North Next?

The recent round of retail milk price increases across South India and Maharashtra is no longer an episodic adjustment but a clear signal of structural stress building up in India’s milk economy. Over...Read More

India’s Dairy Climate Paradox: Production Triumph Meets Methane Time-Bomb
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India’s First Cow Culture Museum in Mathura
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Global Dairy News

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Rabobank Sees Cautious Dairy Price Recovery
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FSSAI notifies norms for vegan products thus bringing regulatory clarity

By DairyNews7x7•Published on June 17, 2022

FSSAI notifies norms for vegan products thus bringing regulatory clarity
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Food Safety and Standards Authority of India (FSSAI) has notified regulations for vegan food products bringing much needed regulatory clarity for the nascent but rapidly growing segment in the country.

These regulations come at a time when players such as Starbucks and Domino’s Pizza have begun putting vegan, or plant-based protein offerings, on their menu in India.

Also, the sector has seen the emergence of many VC-funded start-ups in the past 2-3 years as well as products of global plant protein biggies such as Beyond Meat.

The regulations specify various key provisions for labelling and traceability keeping in mind the availability of both domestically manufactured as well as imported vegan and plant-based protein products. Once implemented, all vegan products will need to carry a specific logo on their labels.

Vegan gets defined

The regulations define vegan as “food or ingredients including additives, flavourings, enzymes and carriers, or processing aids that are not products of animal origin and in which, at no stage of production and processing, ingredients, including additives, flavourings, enzymes and carriers, or processing aids that are of animal origin has been used.”

The FSSAI had first proposed the draft of these regulations in September last year after which stakeholder consultations were held.

The regulations state that vegan food products should not be involved in animal testing for any purpose and manufacturers must conform to Good Manufacturing Practices to avoid the “unintended presence of non-vegan substances”.

“There shall be traceability established up to the manufacturer level and the Food Business Operator shall comply with any other requirements specified by the Food Authority to maintain the vegan integrity of the foods or food ingredients or products thereof from time to time,” the regulations added.

Right direction

Harsh Gursahani, a food lawyer and Partner at PLR Chambers, said, “FSSAI is the first authority in the world to provide a definition for vegan food. These regulations will ensure that the plant-based products meet the prescribed standards before they can claim to be vegan. It’s a step in the right direction by the FSSAI and will aid in the growth of the nascent Indian plant-based food industry.”

The regulations also state that “no vegan food products can be imported except with a certificate issued by the recognised authorities of the exporting countries in the format as specified by the Authority .”

Abhishek Sinha, CEO & Co-Founder, GoodDot, said, “The regulations clearly establish the increasing demand for vegan food in the country and will help give more confidence to consumers in the vegan and plant-based protein products.”

Source : The Hindu Business line June 17 2022 written by Meenakshi Verma Ambwani

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