Saudi Arabia has been able to achieve self-sufficiency — 120 percent — in dairy products and its derivatives in less than half a century. The Kingdom is among the top…

FrieslandCampina has opened a new facility in the Netherlands that will produce lactoferrin, a highly nutritious protein and “extremely important ingredient,” which can boost immune systems and promote disease resistance.…

Rehovot, Israel – ChickP Protein, Ltd.’s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodTech start-up has created prototypes of…

Third consecutive fall in global price index since February 2023 The global dairy price index has fallen again by 2.6% to reach at a level of USD 3361 per Metric…

Late last week, Greenpeace New Zealand held a protest outside Fonterra’s head office in Auckland. According to Greenpeace, the area was being transformed into a flood zone and it was calling for more…

More efforts should be made in supply chains and innovations to fuel the high-quality development of the domestic dairy industry in China, which will bolster the development of farming and…

Australia’s Norco Co-operative has joined the ranks of dairy companies that include plant-based alternatives in their product range. The business is selling pea- and oat-based drinks in Woolworths stores in…

The stakes are high for a re-introduced bill named The Dairy Pride Act. An FDA ruling in February allowed soy and nut beverages to be called milk, but it has…

The first course was a celery root soup lush with whole milk. The last was a spice cake topped with maple cream cheese frosting, served with a side of ice…

According to a new report from Rabobank, participants all along the dairy value chain are being squeezed. Producers’ milk prices have tumbled from 2022’s lofty levels while feed prices are…