Future of alt-dairy: Givaudan highlights drivers of booming category
Givaudan continues to enable sustainable alt-proteins with its flavor and ingredients for future generations. The company is delving into the challenges of this sector and developing solutions for its customers that tick all the boxes of diversity, growth and commercialization. Food Ingredients First speaks with Catherine Bayard, global product manager, who shares her experiences in driving the […]
Friesland Campina launches DHA and ARA encapsulated ingredients
FrieslandCampina Ingredients has announced a significant extension of its Vana-Sana range of high-quality micro-encapsulated long-chain polyunsaturated fatty acid (LCPUFA) ingredients for infant milk formula (IMF). These introductions make FrieslandCampina Ingredients’ encapsulated LCPUFA portfolio one of the industry’s largest. Directly responding to the demands of today’s parents and care providers, Vana-Sana DHA algae 20L, Vana-Sana ARA […]
